Prior to joining the Southern Living, Catherine tested and developed recipes for print and digital publications like EatingWell, Food & Wine, Real Simple, Serious Eats, Southern Living, and more.
And whether you’re looking for an appetizer to dazzle or a delicious addition to your Feast of the Seven Fishes, this roasted oyster dish is a party on a plate. Created by Executive Chef Matt Sweeney ...
Here's how to make Oyster Dressing. IngredientsCaramelized Vegetables1/2 stick butter (4 tablespoons) 3/4 cup onion, finely chopped 1/2 cup celery, finely chopped 1/2 cup green bell pepper ...