I'm tasting an 18-year old bean and rice burrito from an MRE from 1999. 🫢 See how it (and I) fare in this Emmymade Taste Test. Big thanks to Jamie for sending this to me to make this episode possible ...
Comfort food in all its culinary forms – from delicious Japanese sandos to Mexican favourites and generous plates of European-style tapas – is serving up success for Adelaide’s latest hot spots.