Change is one of the only constants in the dynamic restaurant industry. New eateries open year after year. Others close their doors for good. Technology evolves. Fresh dining trends emerge. And chain ...

This year some restaurants are pushing the envelope with increasingly extravagant meals resembling chef tasting menus. Restaurant, August is an upscale dining destination in the Central Business ...

Value was another major factor for restaurant chains this year, as countless fast food and casual dining brands introduced new value meals and promotions in pursuit of budget-conscious customers. So ...

Junior Kuppanna, a wellknown name in Kongu cuisine, has ventured into premium dining with its new concept, JK Select. Rooted in the rich culinary heritage of Kongu cuisine, it reimagines classic ...