Red Velvet Sugar Cookie Bars are versatile and easy to customize. For an extra layer of flavor, you can mix in chocolate chips, white chocolate chunks, or chopped pecans into the batter. You could ...
This traditional, red-hued chocolate cake from Bon Appetit’s first vegan chef Chrissy Tracey is paired with rich and velvety vegan buttercream frosting to satisfy all those sweet tooth cravings. Swap ...
Made with cream cheese, this variation of buttercream frosting has a light and creamy texture with a delicious balance of sweet and tangy flavor. But when you frost a red velvet cake, carrot cake, or ...