Pumpkin pie is a classic American dessert and a real celebration of autumn – serve this traditional version in generous slices with swirls of whipped cream. For this recipe, you will need a ...

It's whipping up a pumpkin pie recipe from real pumpkin. Amelia Simmons, author of American Cookery published in 1796, is ...

It's easy to make homemade pumpkin pie with fresh pumpkin - no need to be spooked! Choose small, sweet pumpkins rather than using a large ... giving it a whisk to mix everything together.

About Pumpkin Pie Recipe:This pumpkin pie recipe comes from Amelia Simmons’ American Cookery cookbook, published in 1796 and the first known cookbook written by an American. A perfect Thanksgiving ...

and mix until just incorporated. On a floured surface, roll out the dough to a 13-inch disk; line a pie pan, and cut away excess on the edges. Pour the pumpkin filling into the pie crust ...

A slice of pumpkin pie on a dish with whipped cream ... However, if you've been baking your go-to pie recipe and not getting the desired results, it might not be your fault. It could be your ...

The air fryer is an indispensable part of my cooking arsenal these days. It makes quick work of anything I'd otherwise be oven roasting—like peppers, or salmon—and unless you have a huge ...

I came up with this recipe for pumpkin pie, which is now a menu staple at "The Fed". An American classic, it is known for being excessively sweet and made with canned pumpkin. However, I wanted my ...

Bring a large pan of boiling water to boil and add the pumpkin, cooking until tender enough to easily stick a knife or fork through the flesh. Drain and place in a liquidiser or use a stick ...

The flavors of spanakopita — feta, phyllo, dill — bring a Mediterranean feel to this showstopping stuffed pumpkin. Anna Theoktisto is a recipe tester and developer. Anna has been working in ...