If you didn't have time to meet with friends before the holidays, don't worry. You have all of January to catch up. Don't ...

Galette des rois (king cake) is a traditional almond cream and puff pastry cake eaten on January 6th to honor Epiphany.

Puff pastry is one of the most popular pastries in the world. When you use ready-made puff pastry dough, the process of ...

Crab puffs are essentially crab gougères with a less fancy-sounding name. They're made with a classic choux pastry that is folded with Cheddar and nice pieces of fresh crab.

With 15 seasons and counting on air, "The Great British Baking Show" has provided a bevy of baking tips. Here are 12 lessons ...

The air fryer has proven itself to be an incredibly useful kitchen tool. Here are some tips from an expert for making ...

JUST as turkey is linked to Christmas, the humble steak pie is a huge New Year’s Day tradition. After boozy celebrations for ...

The freezer aisle at your local supermarket is stocked with many pot pies, but which brand tastes best? We tested eight to ...

Gougères are another classic New Year’s nosh, the airy little puffs served hot and cheesy with your Champagne. If you’ve got ...