Gordon Ramsay's beef and ale stew with mustard dumplings is just the ticket. It's a straightforward recipe that's ideal for snuggling up at home. Chances are you've got most of the ingredients ...
Pour in the red wine and warmed beef stock. The red wine not only tenderises the beef but also adds a lovely malty flavour to the stew. Pour the pan contents into the casserole dish and cover with ...
For starters, ¼" pieces of stew meat are called into action in place ... they’re perfect for this recipe. Just note that you might need to cut them into smaller cubes depending on how large ...
Traditional azerbaijani dish. The main ingredient here is meat with white wine. a very tasty dish that of course will not suit everyone, but everyone will appreciate it for all 100 points!
But with this recipe, the cheese stands alone (we couldn't help it, y'all). The recipe name itself might seem like an oxymoron here, but our Test Kitchen managed to get the comforting Brunswick Stew ...