Indonesian food is varied and diverse, but a number of the country’s most beloved and famous dishes are easy to make plant-based.
Beef rendang is a wonderfully intense braised dish from Indonesia. There are as many recipes for beef rendang as there are cooks who make it. It's a complexly flavoured dish because of the large ...
Women's Weekly Food on MSN9mon
Potato rendang with fried egg
Potato rendang is a quick and easy midweek meal, and this recipe has the benefit of being portioned for one serving. No need ...
Amy McCarthy, reporter Chris Morocco, Bon Appétit This recipe always makes me thankful to have a can of coconut milk in the ...
Alongside his recipes, Tan offers nuggets of history, tips on techniques and advice on stocking your pantry with essential ingredients. There are noodle dishes, dumplings, sandwiches and stir-fries – ...
My favourite Indonesian dishes are a rendang curry and a spicy nasi goring. The flavours in this lamb rendang combine to create a heavenly aroma through the house as it slowly cooks in the oven.
Beef rendang is a really rich South-East Asian curry made with coconut milk and tender beef. Serve with jasmine rice and steamed greens. In a food processor combine the lemongrass, onions ...