The mother sauces are tomato sauce, hollandaise ... it with the tasty and deceptively simple beurre blanc. Besides, who doesn't love a recipe where you can drink the wine you use to cook?

This guide breaks down professional techniques that create restaurant-quality sauces, from classic roux-based wonders to ...

Christmas inspiration: make-ahead menus, festive desserts & air fryer ideas ...

A wave of new restaurants are challenging diners to go beyond sesame chicken and crab Rangoon.

Any recipe that uses oyster sauce is incredibly delicious because oyster sauce adds a rich, sweet and salty flavor with a deep umami taste that enhances any dish. It also adds a hint of sweetness, ...

These recipes from chef John Ash combine Asian ... Makes about 2/3 cup This is a variation on a beurre blanc sauce that uses Chinese flavors. It’s delicious served with grilled lamb chops ...

We all know how to use butter in baking – and if you don’t, it’s easy to look at the cookbook recipe. But what other ...

Whether you have leftover fish sauce from a previous recipe or are curious about this delicious sauce and wonder why everyone's using it (pssst, it's because it's loaded with umami), I highly ...

She has 15 years experience writing and editing food content and developing recipes. A former restaurant cook and server, she also writes cookbooks.