Saute ginger, then add onions and chillies, cooking until golden. Add the besan mixture with water, whisking constantly, and bring to a boil. Cook on high heat for 4-5 minutes, then add salt and mix ...
dahi, gram flour, water, For curry : 1/2 cup oil, tsp garlic paste, green chillies, tsp haldi powder, Salt to taste, tsp red Chilli powder, Coriander ...
Rich and creamy, Punjabi Kadhi is made with yogurt, besan, and crispy pakoras, offering a delightful comfort meal. Known for its sweet and tangy flavor, Gujarati Kadhi is made with yogurt, gram flour, ...
Beat daal well to make it light and fluffy. 2. Heat the oil. 3. Shape the wadas and fry in hot oil, to a golden brown over medium heat. Lift out of the oil and put into a pan of salted water. 4.
Rich in probiotics, it boosts immunity and digestion. From dahi ke kebabs to dahi chicken, these six curd-based dishes, combined with warming spices and seasonal vegetables, provide nutritious ...
The taste of Rajasthani onion kadhi is distinct and unique compared to traditional kadhi, making it a popular winter delight Consuming kadhi in winter is an excellent choice to keep the body warm ...
A blue and white tub of dahi with a yellow post-it note on it was placed under an office Christmas tree.(X/@ruag_rama) Another common issue is not knowing much about the person they are buying the ...
A woman’s post on X about her culinary letdown has gone viral on social media. It involves Bengaluru and dahi puri. A woman’s complaint about her disappointing dahi puri order has taken the ...