So, of course, Alice took that and ran with it to create this delicious homemade gnocchi recipe. This recipe appears in A ...

It is very important to get the squash or pumpkin as dry as possible ... in a large frying pan. Add the sage leaves and fry for 30 seconds. Add all the gnocchi and cook for another minute or ...

Transfer to a paper-towel lined plate to drain. Once sauce and sage are ready, add ravioli (or gnocchi) to the pot of boiling water and simmer until just shy of al dente. If necessary, set sauce ...

The comforting combination of pumpkin and sage is one that's hard to beat. Get the Pumpkin Sage Gnocchi recipe. Get your pumpkin and cheesecake fix in one with these pumpkin-spiced cookies stuffed ...

Drop the gnocchi into the pan of boiling water and simmer until they rise to the top. In the meantime, place a large frying pan on the heat and melt the butter with the sage leaves. As the gnocchi ...

Using fresh sage from my garden put this simple pumpkin pasta recipe over the top ... also be incorporated into lasagna or ...

WINTER PARK, Fla. — Pumpkin season is here, and that fall-time flavor gets incorporated into all kinds of sweet and savory concoctions. That includes the gnocchi at a made-in-Manhattan tavern ...

THE PUMPKIN GNOCCHI, TO ME, IS A VERY SIMPLE RECIPE. IT’S ALL ABOUT INGREDIENTS. LESS IS MORE. RODNEY MURILLO IS THE CULINARY DIRECTOR AND VICE PRESIDENT AT DAVIO’S. WE HAVE SOMETHING FOR ...

He will be making a simple, savoury and delicious pumpkin gnocchi. Gino prepares his delicious gnocchi di zucca Place the potatoes, skin on, in a large saucepan with 1 tablespoon of salt.