Ree Drummond's cheese straws are made with puff pastry! This easy recipe is the perfect appetizer to pop in the oven for ...

The frozen puff pastry needs to be defrosted overnight in the refrigerator. Sausage rolls are best served warm, shortly after they’re baked, but can be tightly wrapped and refrigerated for up to 3 ...

Made with a flaky puff pastry crust, creamy Nutella, and sweet powdered sugar, this fun and festive dessert won’t just ...

For an appetizer that's easy to make, conveniently bite-sized, and tastes delicious, two popular staples from Trader Joe's ...

Place the butter between two sheets of baking paper and tap with ... rolling and folding process one more time. The puff pastry is now ready to use.

Repeat with the remaining pastry sheet. Place the 24 stars on baking sheets. Bake for 10 minutes or until the pastries are golden brown. Remove them from the baking sheets and cool on a wire rack.

Repeat with the remaining pastry sheet, making 72 squares in all. Place the squares onto baking sheets. 3. Bake for 8 minutes or until the pastries are golden brown. Using the back of a spoon ...

Pro tip: Pepperidge Farm Puff Pastry — plus only 4 ingredients — means it’s easy enough to prepare a double batch. Go ahead and make extra, you’ll thank us! Unfold the pastry sheet on a ...