New Jersey Lt. Governor Tahesha Way pardons two turkeys, Prosecco and Pinot Noir, at Stew Leonard's in Clifton on Tuesday, ...

As the holiday season approaches, internationally recognized wine experts Christine Deussen and Filippo Lapides are highlighting Prosecco as the ideal choice for entertaining, gifting, and ...

Hot tip: A little bit of sparkling wine can make any drink more festive. Whether you're into crowd-pleasing pomegranate and orange punch for a holiday (like New Year's Eve) or refreshing prosecco ...

The Prosecco Hills aren’t just stunning—they’re the origin of every bottle of Prosecco enjoyed around the globe. This small region in Italy is the only place that can produce Prosecco. Visiting here ...

End the year with a table full of incredible New Year’s Eve appetizers! Whether you’re hosting a crowd or an intimate ...

Atmosphere: What used to be a mini-mall storefront has grown, and grown some more, occupying a big chunk of the center, ...

You don’t have to cash out on an $1,000-plus ticket to Europe to get a taste of Cava, Spain’s regional sparkling wine.

Add the Parmesan and olives. Taste and add salt and pepper ... Glasses of bubbling Prosecco or Aperol spritzes round out this antipasti feast.

Butterflied prawns are quick and easy to cook on the barbecue. The garlicky roast tomatoes cooked with some prosecco turn ...

However, if you really want to impress your friends – and your taste buds – it’s time to wise up about the differences (and benefits) between the three tipples, from knowing the regions they ...

This crunchy and bright celery salad draws inspiration from a relish tray, a retro cocktail-hour snack tray filled with sliced vegetables, pickles, and olives. Developed by Marcia Keisel ...

In addition to offering guests a more personalized experience, the Spanish-infused menu allows U.S natives to learn more about the Spanish bubbly, which is often confused with Prosecco and ...