In the world of culinary arts, a chef knife is more than just a tool – it’s an extension of the chef’s hand, a trusted ...

but it's an investment in your future chef self: using a good knife can make you a better cook. The more you use it, the more you will understand how it feels and works. With that in mind ...

Not every chef’s knife falls distinctly into one of these categories (some don’t fall into either). But the terms are commonly used and the ... it’s due for a professional sharpening soon ...

These chef’s knives are a cut above the rest. Ask any cook—professional or beginner—and they’ll tell you there is one tool in the kitchen that gets used more than anything else ...

In the world of culinary preparation, the tools you use can make a significant difference. One essential tool that often gets ...

"You don't need a big knife all the time, however, so you definitely also need a paring or utility knife ," says Chavez. "It ...

Choosing the right knife for the task is essential for both professional chefs and home cooks ... along with ergonomic handles for comfortable use over extended periods. Definition and Purpose The ...

The best chef's knife can be used for almost every kitchen cutting task. We've tested the most popular chef's knives from well-known brands, including Global, Lakeland, ProCook and Robert Welch, ...

A chef's knife is the workhorse and star of the kitchen for every professional chef or home cook ... The softer but more durable steel used in Western-style knives is less likely to chip but ...

Using an old and dull knife makes chopping, slicing, and dicing even more difficult. In addition, it might be a risky kitchen activity.

You've got your bread knife, paring knife, chef knife, and cleaver on lock. Find out if you should be in the market for a ...

frequent knife care. It’s like updating your phone–there are routine bugs to fix. Chefs in professional kitchens who use their knives for hours, cutting a range of ingredients, will hone their ...