And nothing against pies, but there are enough sweet potato pie recipes in the world. On that note, let’s get peeling. Sweet Potato Gnocchi With Brown Butter, Sage, and Walnuts I like to use a quarter ...
Carefully add your gnocchi to the pan, taking care not to overcrowd, and poach for 10-15 minutes, turning occasionally. Meanwhile, gently reheat the tomato sauce.
This creamy one pot gnocchi bake is best served right away. Enjoy this delicious dish hot alongside a glass of chianti. This recipe was republished with permission from Romy London. We know it can be ...