Lubia pokhteh is a delicious dip made from red kidney beans, fire-roasted tomatoes, and spices to celebrate Yalda, the ...
This black bean dip isn’t just loaded – it’s fully loaded! Mashed black beans, tomatoes, corn, onions, sour cream, and zesty ...
potato skins, pitta breads or flatbreads. These will keep in the fridge for two days. Kid’s job: For the beany dip, place the chickpeas or beans into a bowl or a food processor. Blend or mash ...
Get the recipe: Oktoberfest Beer Sweet Potato Fries with Spiced Balsamic Dipping Sauce Black beans and mashed sweet ... Swap your go-to chip and dip with this nutritious twist, ready in less ...