My easy pizza ... and serving. Yeast will die at a water temp of 140 degrees F. The dough should be soft and a bit sticky. If it is too wet, add a tablespoon or more flour and continue mixing.
About 1 cup water, satchet active dry yeast, sugar, oil, plain flour, Cooked, shredded chicken breasts coated in bbq sauce, chopped pineapple slices, Red and green pepper, Olives, About 120g ...
The long slow fermentation is the key to making a great tasting dough. Calculating the quantity of water, salt, and yeast as percentages of the flour makes it easy to scale up the recipe and make ...
Looking for a simple dough ... as the pizza crust. You could make 12 medium sized buns with this recipe but I like to make 10 slightly larger buns so they fit burgers better. I’m quite sure that you ...