Thanksgiving is the ultimate food holiday, and we're here to share the best Thanksgiving recipes to make your celebration truly special. From the perfect roasted turkey to sensational sides and ...

#DD - Millet Kara Pidi Kozhukattai is a healthy steamed breakfast recipe that can also be served as a snack with coconut chutney. It is very easy and simple to prepare. The cooking method is almost ...

#ND - Shahi Paneer needs no introduction. It is a very popular Mughlai style Paneer recipe that is made with paneer in a rich tomato-cashew gravy. This gives a royal touch to the dish. Hence the name ...

Lisa Cericola has been on staff at Southern Living since 2015. As Deputy Editor, Lisa manages the food and travel departments and edits those sections of each issue, as well as digital content.

In the South, mac and cheese is like everyone's favorite aunt—warm, comforting, and always welcome. And this best-ever mac and cheese recipe beats out the rest. Kimberly Holland is a writer and editor ...

Megan Soll is an Editorial Director for Food & Wine, focused on kitchen product reviews. She joined Dotdash Meredith in 2015 and has over 12 years of experience writing and editing food ...