One cup of unsalted butter or coconut oil, three-fourth a cup of peanut butter, half a cup of milk, a pinch of sea salt, one tablespoon of vanilla extract, and roasted peanuts.
Line a 10cm x 20cm loaf tin with non-stick baking paper.Place the dates, peanut butter and vanilla in a food processor and process for 2–3 minutes ... and stir until melted. Pour the chocolate over ...
Line a 6 x 8–inch baking dish with parchment paper and set aside. Into a food processor, add cashew butter, maple syrup, coconut oil, vanilla bean paste, and salt. Process 3 minutes, or until mixture ...
Instead of boiling sugar and milk for a fudge like you would for our peanut butter fudge, you'll melt white chocolate chips ... A few other tips will help make it even easier: Work quickly when ...
No matter the shiny toys Santa delivered each year, the most treasured gift for Tammy White was a simple brown paper bag from her beloved grandmother, Gusteva White, known affectionately as Nanny.