This is a pie that has it all. Fragrant toasted pecans, rich chocolate, and caramel-y bourbon come together in harmony for a beautifully balanced dessert. Pecan pie bars have all the virtues of ...
Made with a butter-rich crust and filled with a sugary base, topped with pecans, pecan pie is a highlight of many holiday tables. There are so many different versions too: bourbon pecan pie, chocolate ...
Her work has been featured by Vanity Fair, CNN, TIME, TODAY and more. In a recent Instagram post, Brown shared his go-to liquor for elevating a pecan pie—and it’s not bourbon as the recipe's title ...
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Likewise, if Brown swears by an ingredient swap for a better pecan pie, you should probably take heed. In this case, he suggests substituting rye whiskey for the classic bourbon, a longstanding ...
The bourbon in this otherwise traditional pecan pie is optional. This recipe comes from a 2016 project where The Post and Courier published recipes from Culinary Institute of Charleston students.