shrink-wrapped packages the in the pasta or Italian-import aisle. Peas. Frozen peas are a time-saving way to add a pop of sweetness and color. Fresh Herbs. I LOVE combining salmon and peas with ...

Melinda Keckler says she's confident canned salmon "would make a wonderful addition to a velvety dip or a savory casserole with a creamy sauce and tender pasta." Julian Plateado agrees ...

per side. Stir pea mixture, chorizo and reserved cooking liquid into pasta. Serve topped with almonds, Parmesan shavings and additional mint.

Treat yourself to a touch of luxury with this light, creamy smoked salmon pasta with crème fraîche. Grated courgette fried with garlic and chilli makes a very speedy pasta sauce. Each serving ...

Add the peas and a splash of water and allow to bubble for a couple of minutes. When the pan is almost dry again add the turkey and heat through. Add the cream and season well with salt and black ...

Red symbolises goodness and health. Try these dishes at home: Sicilian-style mini penne and pasta tubes with tomato sauce, made from canned organic tomatoes. NAPLES, Italy, Jan. 10, 2025 ...

Old-fashioned cooks made salmon cakes with canned salmon, but cooked fresh salmon, shaped into cakes and browned in a skillet in a tiny film of oil, are so good. Stir harissa (North African chile ...