It is a dual-purpose vegetable – the taproot is similar to parsnips while the foliage can be used like parsley ...

Parsley can be used in almost any savoury dish. It is especially good used in great quantities in fresh salads or in soups and sauces. Chop or shred it and mix with butter to melt over fish or to ...

Herbs and spices deliver many health benefits and are promoted as part of a healthy diet, but which ones are most popular in ...

Keep sauce warm while proceeding with recipe, stirring occasionally so it ... Let chops rest off heat at least 10 minutes. Combine parsley and radishes or shallots in a medium bowl.

If you’d rather skip all of my cooking tips and similar recipe ideas, hit the Jump to Recipe ... Serve topped with chopped ...

If using salted capers, rinse them, soak them in 1 cup cold water for 10 minutes, and drain before proceeding with recipe. In a medium mixing bowl, mix carrots, parsley and rinsed capers.

Fresh herbs are another great way to add flavor—this mixed greens salad recipe uses parsley, mint, dill and chives, but you can use whatever herbs you'd like (we think basil would be especially ...