Learn how Parmigiano Reggiano and Parmesan differ, why PDO rules matter, and how the 'Pronunciation Challenge' campaign is raising awareness about the 'King of Cheeses.' ...

In a landmark ruling that could reshape how cheese is marketed in Singapore, the Court of Appeal yesterday decided that ...

Semi-hard gouda is good for mixing and melting, while mild mozzarella is practically meant for pizza. There's creamy burrata, ...

In a decision that could provide a reference point for other jurisdictions, the court held that local consumer perception is ...

ruled that Parmesan is not the same as Parmigiano Reggiano. This is as Singapore consumers do not regard Parmesan cheese as originating only from the specified region of Italy where Parmigiano ...

Toss borlotti beans, anchovies and olives and dress in a lemony vinaigrette that packs a punch and pairs wonderfully with dill. Add a few shavings of Parmigiano Reggiano for saltiness and a hint of ...

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the Court of Appeal yesterday decided that Parmesan is not the same as Parmigiano Reggiano, citing differences in how local consumers perceive the terms. Instead, the way Parmesan is marketed locally ...