In a 12-inch cast-iron or other heavy skillet, heat oil over medium. Season chicken with salt. In two batches, sear chicken ...

After your Thanksgiving dinner, you're likely to have a lot of turkey and side dishes leftover. If you don't like leftovers, ...

What are Korean noodles? Korean glass noodles, or dangmyeon, are made from sweet potato starch, giving them a unique chewy ...

Late night cravings, boring mess food or evening snacks – 2-minute-noodles are always there to the rescue. Bursting with ...

Get the Recipe: Pan-Fried Lamb Chops with Miso Butter A twist on Mac and Cheese, this quick-and-easy cheese ramen recipe uses cheddar cheese, milk, and a pack of instant ramen noodles to create a ...

Dolly Parton told Business Insider that she loves making mac and cheese. Her Thanksgiving recipe features three different ...

Chicken au poivre is a fancy-feeling take on a velvety French classic.

Marinated tofu can be tasty but will never crisp evenly. You have many ways to serve pan-fried tofu. Add the crispy cubes, glazed or not, to stir-fried vegetables. Thread them onto skewers and ...