The 24-year-old, who once earned a six-figure salary, has since turned to a new line of work—shucking oysters at upscale corporate events, where she entertains guests with fun facts about the chilled ...
Deborah Pratt, left, of Jamaica and Robert Minor of Gwynn’s Island, compete in the final round of the 2022 Urbanna Oyster Festival’s oyster shucking contest. Closely watching are contest officials, ...
and World Champion Oyster Shucker, Patrick McMurray. This education and tasting lecture covers the essentials of oyster varieties, proper serving methods, oyster recipes, wine pairings, as well as ...
There’s a reason oysters are served with mignonette, cocktail or hot sauce: it works. Add some freshly grated horseradish and lemon wedges to your platter, and you’re all set.
The PIИK OYSTER – the exclusive 11-seat oyster degustation experience located in the Long Bar at the Waldorf Astoria Shanghai on the Bund – is always a treat for all the senses. Yet, surely this week ...
It identifies a 24-year-old techie named Hannah Chea from San Francisco moving over her tech worker job and becoming an "Oyster Shucker". Oyster shucking, what's that? This is a process familiar ...
Shucking oysters is an essential skill for seafood lovers. While the process may seem intimidating, mastering the art of oyster shucking allows you to enjoy these delicacies fresh from the shell in ...
But there are silver linings. She recently shared her story transitioning from six-figure desk worker to lucrative part-time oyster shucker. Let’s take a look. Hannah was laid off only a few ...