1. Place the corned beef in a large saucepan with the water, onion, garlic, bay leaf and peppercorns. Bring to a boil, then reduce to a simmer. Cover and cook for 2.5–3 hours, or until tender. Remove ...
Yet a recipe ... beef instead of venison, choose a chuck roast or trimmed brisket. The only difference will be a shorter cook time, 2 to 3 hours. 1. Make the pot roast: Preheat the oven to 250 ...
Grease the slow cooker lightly with oil. Place the beef in the slow cooker. Whisk together the two soups and parsley and pour over the beef. Season with cracked pepper. Cook on low for 6 to 8 hours.
This recipe ... oven. Roast until an instant-read thermometer inserted into the thickest part of the roast registers 115 degrees, about 60 minutes, depending on the thickness of the meat. Remove ...
getting us excited for the cooler months with his easy crispy roast potatoes recipe. • Preheat the oven to 200°C/Fan 180°C/Gas 6. Peel the potatoes, chop into large chunks and place in a large ...
Everyone knows the best bit of your Christmas meal is the crisp golden roast potatoes winking at you from under the gravy. Here are some of the best. You have reached your maximum number of saved ...
For those bad at following a recipe or just simply have no faith in their cooking abilities, they need to get themselves a slow cooker. Slow cookers not only result in fuss-free meals, but they ...