This healthy Tuscan soup is one of my go-to comfort foods! Inspired by the classic Olive Garden Zuppa Toscana, I’ve lightened ...

It's hard not to love Olive Garden's never-ending ... is the best of the worst. Made with kale, potatoes, and spicy Italian sausage in a creamy broth, this soup complements the salad and ...

linguiça or uncured Spanish chorizo, cut across into 1/8-inch-thick slices (Contributor’s Note: Nearly any kind of sausage will work, although I wouldn’t use breakfast sausage.), large onion, peeled ...

However, Olive Garden is still enticing diners with its discount deals, including the “Never Ending Pasta Bowl” and “Never Ending First Course” serving endless soup, salad and breadsticks ...

This soup sums up my whole soup-making philosophy ... To make this vegetarian, omit the sausage (obviously!) and the Parm (it contains animal rennet), and add an extra 2 tablespoons olive oil when ...

Here, an Olive Garden customer discovers words and numbers printed on their breadsticks. “Guys, why is there letters on my Olive Garden breadstick?” TikTok user @fartbubble69420 said ...

Olive Garden has been a family favorite since opening its doors in 1982, serving Italian-inspired comfort food at more than 900 locations nationwide. Known for its signature breadsticks and generous ...

Olive Garden is notorious for its cheesy pasta dishes, "never-ending" specials, and generous portions. But despite the restaurant's welcoming, family feel, its menu has a nefarious amount of unhealthy ...