Although it is regarded as a dessert, swapping ice cream for this breakfast staple turns affogato into the perfect breakfast.

Pot Roast for Crock-Pot is submitted by Pat Ariotta in Sharing Our Finest Cookbook put out by the Apopka Citizen Police ...

We’ve gathered our most nostalgic comfort food dishes, from hearty sides to casseroles and sweets, that satisfy and soothe ...

Luella’s is the real deal, serving up authentic Southern cuisine with a side of charm that’s as warm as a Georgia summer. As ...

Luella’s sweet tea is sweeter than a first kiss and more refreshing than a dip in a cool stream on a hot summer day. It’s the ...

When we (my generation) were growing up, things were a little different than they are today. Just like any other family, we had traditions that we carried over year to year, but it seemed like ...

The college football postseason is here, and while that means the season is drawing to a close, it also means another month of football thanks to bowl games happening nearly every day for the next few ...

This week, Personal Trainer, Traycee Green, from Pure Platinum was in the studio with News 13’s Kelsey Peck showing how to make breakfast bowls. “This is something that you can food prep with ...

After peeling and slicing up 2 pounds of apples and 2 pounds of pears, he adds the fruit to a large bowl and mixes it ... ½ cup of old-fashioned oats, ¼ teaspoon of cinnamon, 1 stick of melted ...