What is the dish you wait all year for? Is it the holiday's star ― turkey ― or do you hunger after that old-fashioned corn pudding? Maybe it's stuffing — or does your family call it dressing?
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In a medium heavy bottom pot add sweet corn, whipping cream and milk and bring them to boil. Let it simmer for 2 minutes. Meanwhile prepare the roux by heating a separate pan with butter and garlic.
Make it a stress-free Thanksgiving:Fall River-area restaurants offering holiday meals to go So we are handing it off to our Herald News readers to settle this old-fashioned holiday argument ...