This multi-layer chocolate cake is impressive and nostalgic. The cake layers are soft and thin, similar to a pancake. They're ...

"If you don’t have saltines, sometimes grandma would be fancy and use Ritz Crackers or Club Crackers. Grandma used a full ...

I hate pumpkin pie. I’m always on the lookout for desserts that feel celebratory and autumnal to put in place of pumpkin pie, ...

Their recipe calls for Bentley's Row 94 Kentucky bourbon, and Ellis' Withco Old Fashioned Mix.

author of The Old-Fashioned: The Story of the World's First Classic Cocktail, with Recipes and Lore, the cocktail we’re familiar with today is essentially a Whiskey Cocktail, an early 19th ...

Whether you call it an onion boil or a baked onion, this tender, juicy side is a classic for a reason. Julia is an experienced cook with a demonstrated history of working in the publishing industry.

This glossy meringue-style frosting is elegant and easy to make. The Southern Living Test Kitchen has been publishing recipes since 1970, four years after the first issue of Southern Living Magazine ...

So in short, no; categorically, red velvet is not a “chocolate cake.” The truth is, red velvet has a distinctive ...