Indulgently rich, lightly spiced and not too sweet, this no-bake cheesecake is surprisingly ... Chill in the fridge for 15 minutes. To make the filling, beat the cream cheese and speculoos spread ...
It has swirls of carrot cake and cheesecake. Easter Egg Cheesecake is a charming and creative dessert that encases a creamy cheesecake filling within a chocolate Easter egg shell. This no-bake recipe ...
Chill in the fridge for 30 minutes or 15 minutes in the freezer while you make the filling. Whisk the cream cheese and icing sugar together using an electric hand-held whisk until well combined.
Pour sauce into a sealable jar and refrigerate until ready to use. To make the cheesecake filling, use a handheld or stand mixer to whisk the cream until stiff peaks form, then remove and set aside.
To make the filling ... the tin and bake for 30 minutes. 5. Switch off the oven, leaving the cake inside for 2 hours before removing it from the tin. 6. To make the macerated strawberry topping, bring ...