Return the bowl to the microwave and cook on high until the marshmallows melt, 20 to 30 seconds. Stir well again. Add any ...

Get creative with garnishes: Sprinkle on chopped nuts, crushed candy canes, toffee bits, Oreo cookie crumbs, freeze-dried ...

1. Line a nine-inch square pan with foil and grease the foil with two teaspoons butter, set aside. In a large heavy saucepan, ...

Five-ingredient sugar cookie fudge doesn't require a candy thermometer. Its base is made with white chocolate chips and a pre ...

Satisfy your sweet tooth with this delicious and easy-to-make Fantasy Fudge Recipe. It’s a classic, no-fail fudged loade ...

but this classic recipe is still my favorite! See printable recipe card with exact amounts and directions HERE. If you are ...

Recently, you printed two easy and delicious fudge recipes. Both had nuts in the ingredients. For those of us who don’t or can’t eat nuts, do the proportions of liquid ingredients in the recipes have ...

Think of rum balls as the ancestors of cake pops. They're a no-bake holiday favorite. These use crushed Nilla wafers, but ...

Try your hand at making some, won’t you? Today I’d like to share with you one of my all-time favorite raw fudge recipes. It’s so full of healthful nutrients that you can even indulge ...

My first Tunnel of Fudge was not up to code. Though I followed the recipe on Pillsbury’s website carefully, 10 minutes after I turned the cooled cake onto a platter, the roof collapsed—a ...