Diabetes doesn't mean saying goodbye to sweet treats forever. In fact, with the right ingredients and a bit of culinary creativity, you can whip up de ...
Now divide this mousse into cups and refrigerate for minimum of 30 minutes or until its ready to be served. When ready to serve top it with a layer of granola and chilled Greek yogurt with some grated ...
Grease two 12-hole, ½ cup ... mousse filling mixture as directed. Place chocolate mousse into a piping bag. Snip off the end and pipe evenly over the caramel layer. Using the back of a spoon, spread ...
Making desserts ... surefire recipe to satisfy a sweet tooth. Kristy Cook, the brains behind the blog Little Healthy Life, shared her recipe for a minimal-fuss chocolate mousse that doesn ...