The porterhouse is the restaurant's largest and most expensive menu item ... well-valued porterhouse at Texas Roadhouse if that's the cut of steak your heart desires. Read the original article ...
Listed at 23 ounces, it's the largest hunk of meat on the regular menu, and naturally, the most expensive, too ... the high price tag and finicky nature of this particular steak, however, I would ...
Ruth's Chris Steak House is another top choice, having recently been ranked ... which is between its ribs and rump. Less expensive cuts include flat iron and Denver, which come from a cow's ...