Take on the Dry January challenge and sip your way through it—dry wine style! Don’t let January end without raising a glass ...

Though Michigan may not be a state many think of when looking for wine, the Great Lakes State has been growing fine wine ...

Leftover wine can have numerous savory and sweet purposes in the kitchen, but this one hack is probably the tastiest use out ...

Below is a brief look at how elevation shapes wine’s aroma and taste profile and tasting notes on a selection of outstanding ...

Japanese wine culture is relatively new compared to the French, but there are a few similarities as well. Here's how the two ...

The best nonalcoholic wines aren’t really wines, but wine-like products. Our favorite NA red is Proxies Red Ember. For a ...

Depending on the vintage and winemaking style, some Carmenère wines can have a ripe, sometimes even jammy character (some ...

Champagne has long been the essential toast of holidays and other special occasions, but the landscape of sparkling wine is ...

The wine world needs to be shaken up to survive declining consumption, neo-Prohibitionism, a changing climate and more.

In addition, by 2031, sales of non-alcoholic wines are expected to reach $2.6 billion a year worldwide, an increase of 11.6 ...

Get a sneak peek at Wine Spectator’s latest tasting with new scores and tasting notes of recently reviewed Chenin Blanc, ...

Pairing wine with pork can be a difficult task, but there are a few rules to keep in mind that can help you choose the ...