While Nadru Yakhni has its own charm, why not give it a unique twist with simple ingredients from your pantry? Here, we bring you a delicious curry recipe featuring the flavors and goodness of lotus ...
Heat oil or butter in a large pan. Add cumin seeds and let them splutter. Add finely chopped onions and saut until golden brown. Add ginger-garlic paste and saut for another 1-2 minutes. Add ...
You need a boiled eggs, onion, Tomatoes, Ginger-garlic paste, Fresh cream, cashew paste, green chilli, some spices, oil and coriander leaves. Add cashew paste and mix well. Pour in a little water and ...
Just don't forget your tinsel. Trade the classic roast for Indian favourites like murgh malai tikka and malai kofta curry this Christmas season – no sad, overcooked turkey in sight. Get some Boxing ...
cottage cheese (paneer) diced, small brown onion(chopped), green chillies(chopped), n half tomatoes(roughly cut), garlic, ginger, bayleaf, stripes coriander, cumin ...