Fresh mackerel is usually sold whole with or without the head on. They are at their peak season in July, so keep an eye out for them at your local fishmonger. Freshness is of utmost importance ...
Traditionally used with fish, it can also be used with chicken or vegetables. It's wonderful here with fresh mackerel and a crisp katchumber salad. Grind the cumin seeds, coriander seeds ...
At the heart of this recipe is the clever use of canned mackerel, a budget-friendly protein that’s rich in omega-3 fatty acids and flavor. When paired with whole-wheat spaghetti and fresh ...
Mackerel kebabs are an extremely tasty dish that can be served as a main course or an appetizer. The most important thing in preparing this culinary masterpiece is to choose the right marinade. It is ...
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