Enjoy the best of both worlds with this recipe — light and creamy potato leek soup joins forces with baked potato skins that are loaded to the brim with all the fixings. The soup itself is so ...

These highly-rated, creamy soup recipes take no more than 30 minutes to make and are a perfectly comforting dish for busy ...

Puncture holes in potato, wrap tightly in foil and bake 40 minutes at 375-400°F. If timing is an issue I would place the potatoes whole in water first then bring to a light simmer to speed up the ...

Shows The Good Stuff with Mary Berg Andrea Buckett shows us how to elevate leftovers with THIS fully loaded potato soup ...

Leek and potato soup is incredibly easy to make, and James Martins' recipe only takes around 20 minutes to cook from scratch. This whole meal only uses seven ingredients you likely already have in ...