Whenever I make a basic vinaigrette now, I always regret not making the feta dressing. Kelli's vinaigrette is inspired by Greek salad, and it adds a boost of zippy freshness to everything it touches.
I've been in digital food media for 13+ years, although I’ve also dabbled in magazines and cookbooks. I was previously at Food Network and Delish (where I once made a 10-pound bagel ... YouTube it!).
If you want a nutritious, yet light and tasty salad for dinner, use seasonal vegetables, herbs, legumes, fillets, cheese, eggs, and seafood. The FoodOboz editorial team shares a recipe for a delicious ...