Celebrity chef Lidia Bastianich visited Albertson-based The Viscardi Center. Bastianich was there to see Viscardi’s Culinary ...

The resulting meatballs can be dressed up or down however you want. If you're not up for making classic Italian meatballs with spaghetti, serve these flavorful snacks solo with a few simple side ...

All the while, the old-school Italian restaurants, serving standards like eggplant Parmigiana and spaghetti and meatballs, continue to hold on, retaining a roster of regulars. Below, you’ll find ...

Pasta, osso bucco, risotto, and pizza — the Las Vegas Valley is home to many Italian restaurants, ranging from the pricier ones on the Strip such as Carbone and Matteo’s at the Venetian to the ...

Creole Italian food has a particular slant in New Orleans, informed by a wealth of Gulf seafood and the local creed that more — sauce, cheese, cheese on seafood — is better. The city’s influx of ...

Heavy with Italian tradition, Chicago is home to some of the country’s best red sauce restaurants. From timeless classics, such as spaghetti and meatballs and chicken Vesuvio, to contemporary ...