If you want to understand the true scale of the “beef-on-dairy” shift in the United States, it is worth taking a trip to ...

Hong Kong is the fourth largest beef exports up 33.7 percent year over year. Beef exports to number five Canada are down 9.6 percent compared to last year. Taiwan is the number six beef export market ...

With a few exceptions, the genetic trend has been for more milk, higher weaning weight, and bigger mature weight.

Last held in Australia 27 years ago, the 2025 World Angus Forum is heading to Queensland's capital of Brisbane next May. Up ...

Kurtis Reid is excited about technological advancements in the cattle industry, but there's a data collection gap between purebred and commercial producers.

Indonesians’ growing appetite for red meat needed to make rendang curries and to flavor noodle soups is putting the world’s biggest seaborne cattle ... Most states in India ban cattle slaughter and ...

The beef products will be distributed using Sojitz’s four-temperature, cold-chain logistics service in Vietnam with plans to conduct sales to mid- to high-end hotels and restaurants in the customer ...

Today, the relationship helps sustain the largest beef production in the world. “Mexico is one of our best trading partners for imports of live cattle and exports of beef... They need us ...

Watt named chairwoman of Heart Ball Campaign, new employees, Rockwood native pens book, all part of Roof Garden Biz for December.

but the most well-known type of Wagyu outside of Japan is - indisputably - Kobe beef. Wagyu is derived exclusively from four distinct breeds of Japanese cattle: Japanese Black (黒毛和牛), Japanese Brown ...