Indian-flavoured lamb meatballs are cooked in a wonderfully spicy sauce. If you don’t finish it all in one sitting, this tastes great re-heated the next day. Put the onion, chillies, ginger ...

Ground lamb is great in everything from British shepherd's pies to boldly spiced Middle Eastern kofta. Swap it into any recipe that calls for ground beef and instantly add an earthy, gamey flavor.

which you can then mould into long cylinder-like kofta shapes. Place the koftas on a baking tray and transfer to the fridge to chill for a couple of hours. Heat the vegetable oil in a deep frying ...

These spiced beef and lamb kofta kabobs are packed with bold flavors. The recipe comes together in only 30 minutes, so it's ...

As a country that shares its border with eight nations and with a former empire that spread across Asia Minor, it is little wonder that the food of Turkey evokes such exotic and romantic reactions.

About Malai Kofta Recipe: The most sought after vegetarian dish at restaurants and dinner parties, malai kofta curry is a rich, creamy, mild and slightly sweet paneer dish which is mouth-watering and ...

About Paneer Kofta Recipe: A north Indian delicacy, this paneer kofta recipe is not just any regular version of Paneer Kofta, but is stuffed with aromatic goodness of raisins and khoya along with ...

[feast_advanced_jump_to] Made with lean ground chicken, grated onion, garlic, parsley, and spices, these deliciously moist ...