This recipe uses a shoulder of lamb but you can also use neck of lamb or gigot chops, which are slices of lamb taken through the leg so they include a small central bone, to make this stew.

We’ve got a plethora of ideas for those who partake in the Italian-American tradition of the Feast of the Seven Fishes on ...

Lamb can be ground for burgers or cooked bone-in, baked or grilled ... round balls or patties. Get Our Recipe for ...

Mary’s recipe notes said: “This warming lamb stew can be served with rice or mashed potatoes. You can use neck fillet, leg or shoulder for this recipe. “Lucy, Mary’s close friend and ...

What could be better than an Irish Guinness beef stew? This hearty Irish meal is sure to remind any Irish person of their home and childhoods. A hug-in-a-bowl Irish Guinness beef stew is just one ...

It starts with bone-in lamb pieces, along with large chunks of carrots ... It then simmers until the lamb and vegetables are ...

A casserole and cassoulet might sound the same, but they are quite unlike. One is an affordable staple of American home ...

For starters, ¼" pieces of stew meat are called into action in place ... they’re perfect for this recipe. Just note that you might need to cut them into smaller cubes depending on how large ...

This classic South African curry is quick and energy-efficient when prepared in a pressure cooker. With tender lamb in a fragrant sauce, it’s perfect for serving in hollowed-out loaves with a cool ...