We may earn commission from the links on this page. If you love big umami flavours, you can spice things up with this vibrant bowl of crisp marinated chicken and crunchy veg. I prepare all the ...
Take super basmati rice in a large bowl, add water and wash it thoroughly for 2-3 times. Drain and add sufficient water. Set aside to soak for 30 minutes. Drain. Heat sufficient water in a deep ...
Take 2 cups of cold, cooked rice, 1 cup of chopped kimchi, 1 tbsp sesame oil, 2 tsp Korean chilli paste, 1 tbsp soy sauce, 2 minced garlic cloves, and 1 tbsp vegetable oil. Fry an egg and garnish with ...