These spiced beef and lamb kofta kabobs are packed with bold flavors. The recipe comes together in only 30 minutes, so it's perfect for grilling any night of the week.

Mix kofta ingredients, shape into balls, and deep fry until golden. Saute cumin and fennel seeds in oil, then add tomato puree, spices, salt, and sugar. Cook the mixture until oil separates, then add ...

Start with Keema Paratha - A warm, stuffed flatbread to kick off your winter meals. Keema Kofta Curry – Soft, spiced ...

Some of your favourite restaurants have introduced exciting new winter-special menus that will make the start of your new ...

With all those holiday treats (glazed ham! boozy eggnog! sugar cookies!) in the rearview and a new year ahead, I’m hungry for ...

It also contains fiber and protective plant compounds, too. Tofu can also take many different forms and textures, including soft, firm, and extra firm, and it absorbs flavor well, making it incredibly ...

Tender and flavorful, these red wine marinated lamb chops are infused with bold notes of garlic, rosemary, and a touch of ...

The new year is off to a great start with vegan Hawaiian pizza at Papa Johns, Beyond Steak burritos in the UK, spicy falafel ...

Before traveling to a new country, most travelers initially focus on the views and iconic sites of a destination. But once ...

Look back at 11 of the best new restaurants to open in 2024 in the Des Moines metro. They include a steakhouse, supper club, ...

It's gotten less sweet in downtown Michigan City, where a longtime institution has closed after more than three decades. Truffle's Cake & Pastry Shoppe at 909 Franklin Street was a popular dessert ...