Three kinds of leafy greens—kale, Swiss chard, and spinach—combine with mushrooms, garlic, leeks, mustard, and spices to form ...

Hearty Tuscan bean soup 0 Points Packed with vegetables, this easy-to-make hearty tuscan bean soup is Brimming with tender ...

Looking for a delicious, healthy, and comforting soup that’s perfect for any season? This Tuscan White Bean and Kale Soup ...

Vegan Azorean kale soup, hailing from the Azores in Portugal, offers a plant-based twist on the classic meaty dish. Expect a ...

In a soup pot over medium-high heat ... fresh sage (or try oregano or thyme), canned cannellini beans, and a bunch of chopped kale. For a bit of crunch, add commercial croutons or make your ...

That can of beans in the back of your pantry is becoming the new hero of the American diet. The humble bean, long a culinary bit player, has become a darling of nutritionists. High in protein and ...

Whether you go the old-school route with canned green beans, condensed cream of mushroom soup and French’s fried ... the main star of this dish is kale. Not only is it more nutrient-dense ...

This rustic Italian soup calls for pieces of stale Tuscan-style bread that soak up a tomatoey broth filled with cannellini beans, Yukon Gold potatoes, and kale. Dried black beans give this cumin ...

Chicken and Dumplings is the perfect weeknight dinner and can be made in under 40 minutes. Deli-roasted chicken, cream of ...

It doesn’t involve using mushy canned green beans or require the tedious task of cutting and blanching fresh green ... Instead, the main star of this dish is kale. Not only is it more nutrient-dense, ...

These simple and delicious vegetarian dinner recipes contain at least six grams of fiber in every serving and come together ...