Your favorite local Italian deli is closed, so you need to hit a chain. It’s a shame how regional Potbelly is, because the ...

Roast beef sandwiches are beloved around the world. However, all regional types of roast beef sandwiches have one thing in common: sturdy bread.

If you're into exploring new flavors and combinations, you'll love these 15 sandwich recipes. Each one offers something ...

This upgrade on a classic Italian sausage sandwich features grilled peppers and onions and a tangy mayo made with ...

Publix's sub most defining characteristic is perhaps fresh-baked sub rolls, bread. Here's a tip to make the 'Pub Sub' deli ...

Subway is rolling out two new sandwiches and a new Meal of the Day deal, for customers looking to spend $6.99 on a 6-inch sub ...

The bread, however, is soft rather than toasty–not necessarily a bad thing, just not what I was expecting. I also did not anticipate just how sweet the honey ham would be. It comes in such a thick ...

From classic Italian subs to tuna melts, these eateries are serving up the best sandwiches in the US.

A tad stale and not particularly flavorful, the bread is a letdown for a dedicated sandwich shop. Conversely, the veggies are thin-sliced and fresh enough. But then an overdose of Italian ...

All’antico Vinaio, a rapidly growing chain of sandwich shops that originated in Italy in 1991, is preparing to open a new location at 316 Santa Monica Blvd, formally the site of Trejo's Tacos. This ...

6, the quick-service sandwich chain announced two new sandwiches ... a chicken or freshly sliced turkey sub, with artisan Italian bread, veggies and Subway’s SubKrunch topping.