You could eat pasta every day and never have the same dish twice. We break down some of long pasta varieties you must add to ...

Since Italian food isn't necessarily known for being spicy, you may be wondering where the characteristic heat in arrabbiata ...

Looking for just pasta spots? We have you covered. Brother and sister team Sol and Ghazi Bashirian took over their father’s longtime Inglewood Italian restaurant Jino’s and turned it into a ...

For a twist on classic baked pasta, we recommend combining sauces and techniques from two of the world's most influential ...

Pasta, osso bucco, risotto, and pizza — the Las Vegas Valley is home to many Italian restaurants, ranging from the pricier ones on the Strip such as Carbone and Matteo’s at the Venetian to the ...

Below, you’ll find Portland’s most exceptional Italian osterias and trattorias; those looking for a more specific pasta map or pizza map can find it here. Eater maps are curated by editors and aim to ...

The renowned chef’s latest Brooklyn eatery doubles as a shop stocked with hard-to-come-by Italian specialties.

Pasta Plus closed its doors earlier this year ... could expect to see Max waiting graciously at the front door. He sported ...

If there’s one thing most people can agree on, it’s that a hearty plate of pasta is always a good choice. Heavy with Italian tradition, Chicago is home to some of the country’s best red ...

After 37 years as chef and restaurateur behind iconic Japanese-French restaurant Testsuya’s, it’s simple classic pasta dishes ...