Answer: Parsley is a biennial: it grows from seed the first year, overwinters, then flowers and sets seeds before dying the second year. Flat-leaf parsley (Petroselinum neapolitanum) is more ...

Parsley is a wonderfully versatile herb that brings a touch of freshness and elegance to... The post How to Prep, Cook and ...

Thankfully, there is at least one small silver lining to this bad news. In an effort to sell off its remaining stock, ...

The holiday season is all about giving — or so they say — and Modesto Bee readers gave us their favorite recipes to share with you. We invited readers to submit recipes for their favorite dishes ...

Making restaurant dishes at home isn't easy, especially when it comes to salad dressing. Find out how to make Italian ...

It is quite suitable for Christmas dinner, especially with some freshly chopped parsley and red pomegranate seeds as a ...

Sow two to three parsley seeds per can, covering them lightly with soil. Water gently but thoroughly after planting. Place the cans in a spot that receives at least six hours of sunlight daily.

Let our experts guide you from start to finish—or rather, from seed to harvest—with their pro tips and tricks. Parsley is easy to grow from seed, although it can be slow, taking three weeks or ...

The accusations in Biden’s presidential pardon play right into Trump’s political narrative.

This year’s Hanukkah dates are a great chance to deck out your potato pancakes by assembling a latke board with extra dips ...

Enrich your holiday table with these 15 best Christmas side dishes! Easy to make, delicious, and perfect for every taste.