Italian meringue buttercream is also less sweet than American buttercream and perfect ... This is an old-school fluffy ...

This glossy meringue-style frosting is elegant and easy to make. The Southern Living Test Kitchen has been publishing recipes since 1970, four years after the first issue of Southern Living Magazine ...

At its core, seafoam frosting is essentially a type of meringue using the same base of egg whites, sugar, and water. The hallmark of seafoam frosting, though, is the use of brown sugar over white ...

Swiss buttercream comes from a Swiss meringue base and has a very light texture, so it’s a great option for layer cakes. Its white color makes it a good choice if you want to add some color to your ...

to further lock everything in place before spreading on frosting. You can make the Italian meringue, mushrooms, and chocolate-meringue filling up to two days in advance. Store the prepared ...

I've made my fair share of homemade cheesecakes over the years. This cake, however, is not a cheesecake. It's a traditional cake that has the most delectable cream cheese frosting, and it is perfect ...